Sunday to Thursday 8:30-9:00 pm
Friday and Saturday 9:00-10:00 pm
Buffalo Deviled Eggs
Local goat cheese, chive
$7
Onion Ranch Fries
House ketchup
$8
Wild Onion Doughnuts
Gruyere fondue, rye crumb, frilly mustard
$12
Local Meat & Cheeses
Jam, honeycomb, crostini, whiskey mustard and house farm pickles
$15
Cardamom Cake
Poached bosc pear, maple cream
$9
